Purchase one 5 HP dryer unit for drying fresh bamboo shoots. Put 500kg fresh bamboo shoots in the drying room at a time and dry them for 34 hours until they are completely dried and present golden color. It is fantastic no matter in time,temperature, humidity or result.
Pick fresh bamboo shoots and cut them into slices, and then squeeze out some water and put them in the drying stage.
1.First stage: 1- 7 hours with 45℃,dehumidify them after reaching the temperature and keep the drying room with constant temperature and humidity in order to obtain good drying result.
2.Second stage: 7- 12 hours with 50℃, it is drying mode with time dehumidification, which can make bamboo shoots keep gold color.
3.Third stage: 12- 25 hours with 60℃, dehumidify them slowly and keep certain dryness.
4.Fourth stage: 25-34 hours with 65℃, dry them until they are completely dehydrated.